Nectari: colors, scents and flavors in eternal evolution

Our proposal

At Nectari, we create a unique gastronomic experience, rooted in the land and fuelled by creativity.

We start with local, seasonal products, transform them with technical precision and sensitivity, and bring them to life through our flavours. Colours, aromas, and flavours converge in every dish, making each visit an unrepeatable sensory journey.

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Our menu

Modern and imaginative. Traditional cuisine with a contemporary touch. It avoids fusion and overly complex flavours or textures, choosing instead to focus firmly on local, seasonal products.

Tasting Menu

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Group Menu (upon request)

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Weekday Lunch Menu (Monday to Friday)

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Our space

The Nectari restaurant has quickly become a pilgrimage spot for lovers of high Mediterranean cuisine. Since 2012, it has held a Michelin Star, proudly maintained and cared for by its chef, Jordi Esteve, and the entire team.

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Give the gift of Nectari

A gastronomic experience to be lived with all the senses

Surprise someone with a different kind of gift: a unique culinary experience in the heart of Barcelona. At Nectari, we transform the colors, aromas, and flavors of our cuisine into unforgettable memories. Choose from our tasting menus, pairings, or personalized experiences, and let the lucky person enjoy a sensory journey crafted by our chef, Jordi Esteve.

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Nectari at home:

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Our chef

Jordi Esteve is the young chef who leads the kitchen at Nectari. Esteve studied at the renowned Hofmann School of Cooking and Pastry in Barcelona, from which many of the country's great chefs have emerged. He has worked in some of the most prestigious kitchens in Spain, such as Martín Berasategui’s restaurant in San Sebastián, and El Girasol in Moraira (Alicante), which held two Michelin Stars. He has also gained international experience in kitchens such as the 3-Michelin-Star restaurant L’Ambroisie in Paris.

Jordi Esteve

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Passion and excellence in the kitchen

At Nectari, every dish is the result of an absolute commitment to quality and creativity.

Our dedication and constant pursuit of excellence have earned us recognition from guides and gastronomic critics, including the Michelin Star that has accompanied us for years.

These distinctions are a reflection of the passion we bring to every service and of our desire to surprise and move everyone who visits us.

AMED Guía Michelin 1 Sol – Guía Repsol 2022 Distintivo de Economía Circular Biosphere Certified Autism Friendly Barcelona Gastronomía Sostenible Asociación Celíacos de Cataluña BOQ Gastronomía Sostenible 2025 Premios Nacionales de Hostelería – 19ª Edición

A real commitment to sustainability

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100% renewable energy in all facilities

12.8% reduction in CO₂ footprint

Biosphere Sustainable Lifestyle Certification

Menu adapted for people with autism

Product donations to local organizations

Responsible management of resources and leftovers

Clients who have already enjoyed Nectari

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Our dinner at Nectari was a delicious experience from start to finish. Each dish had a surprising combination of flavors and an impeccable presentation. The service was attentive without being intrusive, which made us feel very comfortable throughout the evening. Furthermore, the pace between courses was perfect, allowing us to enjoy each creation without rush. An ideal place to celebrate special moments.
Marta G.

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From the first bite, we knew we were in an exceptional place. The tasting menu was a journey full of nuances, seasonal products, and surprising combinations that worked perfectly. The service was always attentive without being intrusive, which I value greatly. I recommend Nectari to anyone looking for an authentic and well-cared-for gastronomic experience.
Francesc S.

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Dining at Nectari was like enjoying a small work of art in every dish. The chef's creativity surprised us at every moment, especially with the starters and desserts, which were memorable. The dining room conveys tranquility and elegance, which makes the experience even more pleasant. Without a doubt, it's a restaurant I will return to whenever I want to enjoy something truly unique.
Laura M.

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Nectari was a pleasant surprise from start to finish. Each dish was very well executed, and the respect for the product and the chef's technique was evident. The wine pairing was a complete success and incredibly elevated each creation. Furthermore, the restaurant's ambiance is elegant and welcoming. An experience that invites you to repeat it.
Héctor P.

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The experience at Nectari exceeded all my expectations. The flavors were balanced, and each dish showcased impeccable technique, clearly demonstrating the kitchen team's level. Furthermore, the staff was charming and explained each creation with passion and detail. We left with the feeling of having experienced something special, much more than a simple dinner.
Vanessa R.

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Dinner at Nectari was a memorable experience. The flavors were perfectly balanced, and each creation conveyed dedication and creativity. The front-of-house team was impeccable, attentive, and always willing to help without compromising the intimacy of the evening. We left with the feeling of having enjoyed honest, technical, and very well-conceived cuisine.
Adrián T.

Stories with flavour

Discover the Nectari universe through videos and articles that share our passion for cuisine, creativity, and the details that make each gastronomic experience unique.

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