Restaurante Nectari has fast become a place of pilgrimage for lovers of haute cuisine with a Mediterranean flavour.  Since 2012, the restaurant has maintained its Michelin star which Jordi and his team display with great pride.

This blend of innovation and tradition is one of the restaurant’s best-kept secrets. Above all, it forms the basis of a style of cuisine that involves the selection of fresh, quality, seasonal products of local origin. A magnificent combination that has made Nectari a restaurant of reference in the city of Barcelona

Nectari is just a few metres from the busy AVE railway station in Sants and only a stone’s throw away from Barcelona Congress Hall in Plaza de España. The restaurant offers an authentic gastronomic experience in a modern, welcoming setting that is perfect for business meetings, family gatherings or for couples. What is more, two of its three dining rooms can be used as private rooms for special events and celebrations.

Nectari has an elaborate and exquisite midday and supper menu and a special tasting menu for those who don’t want to miss out on its delicious culinary delights. The menu that is also available in Braille.