Cuvée Especial Nectari

Variety: Macabeo, Xarel.lo and Chardonnay

Our Cava Brut Nature is made with Macabeo (25%), Xarel·lo (50%) and Parellada (25%) grapes. We do not add expedition liquor.

It is a reserve cava aged in the bottle for a period of between 21 and 26 months. It has a bright pale yellow color and fine bubbles and is very expressive on the palate. On the nose notes of fruit and white flower.